Recommended and accepted up to 60 days in advance.
Walk-ins are always welcome when space is available.
For private dining and groups over 10, please contact
the General Manager, Catherine Cooper.
To reserve by telephone, please call 307-733-0557
after 3 PM, MST.
The restaurant is currently closed for the off-season.
Re-opening on Thursday, May 15th.
Gift certificate requests will be replied to by May 10th.